4.13.2010

4.13.10 - Day 59

8:00 - Smoked Salmon and Brie Omlette


8:30 - 30 minutes stretching & myofascial release


9:30 - 60 minutes run at Venice Beach


11:00 - 60 minutes circuits


Noon - 30 minutes abs/core


12:30 - Sea Bass, Creamy Risotto, Grilled Asparagus & Tomato


1:00 - 60 minutes Partner training


2:00 - 60 minutes interval training


3:00 - protein bar


4:00 - 60 minutes gym boot camp


5:00 - Waldorf Salad with Chicken

8:00 - Black Truffle Chicken BLT with salad

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